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Pizza with Balsamic Roasted Mission Figs
Baskets of beautiful fresh figs are making their appearance in the markets. Black mission figs roasted in balsamic vinegar, creamy goat cheese and crispy pancetta have joined their flavors to create a...
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Spring Market Tartine
Spring has officially sprung at the Farmer’s Markets! Grab your bags and head out to explore what’s new – a freshly baked baguette, some cheese and fresh pea shoots join for a little Spring market...
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Lemon Asparagus Tart
What are you doing for Mom this year? Perhaps a stay at home leisurely brunch is on the agenda? Here’s an easy little gem to include – Lemon Asparagus Tart, part of a Bijouxs brunch. Every six months...
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Heirloom Tomato, Watermelon & Chèvre Salad
Pretty & Plated – ripe heirloom tomatoes, sweet-crisp watermelon and aromatic basil join in a salad that entertains the senses. A little jewel filled with heaven scents from the garden, bursting...
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Spice Roasted Pumpkin with Burrata
Spice Roasted Pumpkin with Burrata–a modern recipe seen through the everyday kitchen beauty of the 1970′s lens–another little jewel from the collection. Vintage cookbooks are great reads. They offer a...
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Roasted Cauliflower with Chèvre Dressing
New Year’s resolution = eat more veggies! Try a twist on the old favorite veggies and dip. Roasted Cauliflower with Chèvre Dressing, a new little jewel for New Year. It’s a New Year, but some things...
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Baked Goat Cheese & Market Greens
So, you are on your own at home tonight for dinner and you have to stop at the market. Idea: how about a classic California cuisine inspired salad with warm, creamy baked goat cheese, fresh herbs and...
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Stuffed Tomatoes with Basil Sauce
Mother’s Day – Italian Style. Stuffed Tomatoes with Basil Sauce make a warming addition to an easy-going luncheon with a sampling of small plates – casual dining with Mom. La Dolce Vita. Whenever I...
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Belle du Jour {Quick Fix Chicken}
Happy almost Spring weekend! The weather has cheered us up here in Los Angeles, lots of bright sunshine! So, here’s a little bell du jour dinner idea after a day of enjoying the outdoors – Quick Fix...
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L’Opera Salad
Food fads may come and go, but the Bijouxs remain – L’Opera Salad a simple classic from the recipe collection. A happy, sunny break in our rainy California weather, time to enjoy this favorite bright...
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Roasted Grapes & Goat Cheese with Lavender Honey
Summer seasonal cooking is in full swing with Autumn just around the corner. This simply beautiful little jewel appetizer, Roasted Grapes with Goat Cheese & Honey, transitions easily into the...
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Figs with Stilton & Aged Balsamic
Fig season is nearing its end and a friend just dropped off a bag of beautiful fresh figs. Figs with Stilton & Aged Balsamic for an appetizer, seasonal eating is always a little jewel. Sharing an...
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